FAQ

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How to Peel a Butternut Squash?

Question:

How to peel butternut squash?

Butternut squash is one of the sweetest, creamiest most versatile squashes around. Yet why is it so darn hard to peel a butternut squash? I guess all goodness needs to somehow protect itself, but the fact is that with a good vegetable peeler the task is […]

By | November 7th, 2014|FAQ|

Do Freezer Bags Alter Shelf Life?

Question:

If I put my chicken in freezer bags, does that change the best-by date? Do freezer bags alter shelf life? Is it better to use freezer bags or leave meats in store wrapping? How to use freezer bags?

Answer:

Freezer bags, if used properly as detailed below, can stretch the frozen […]

By | September 15th, 2014|FAQ, Uncategorized|

How Much Corn Is On A Cob?

Question:

How Much Corn is on a Cob?

What is a serving of corn on the cob?

Answer:

About 3/4 Cup of Corn is contained on one ear of corn, much more than most people think.

Although the size of a cob of corn can vary slightly, depending upon […]

By | August 17th, 2014|FAQ|

How To Warm Tortillas

Question:

How to warm tortillas? How to heat corn tortillas? How to warm flour tortillas?

Answer:

Tortillas are as versatile to warm as they are to use in recipes. A tortilla that has been warmed is so much tastier and pliable than a hard cold one that has been stored in the […]

By | June 20th, 2014|Blog, FAQ|

What is Molasses?

Question:

What is Molasses?

Answer:

Molasses is the juice from the sugarcane plant. Once the sugarcane is cut and crushed the juices are extracted and boiled and then placed into a high-speed crystallizer. The dark, sweet, thick and flavorful amber colored syrup remaining after that process is called molasses. It often comes in […]

By | May 8th, 2014|Blog, FAQ|

Is Kale Good For You?

Question:

Is kale good for you?

Answer:

Yes, Kale is very good for you!

You probably already knew that since it is leafy and green vegetable, but kale actually goes above and beyond the normal good for you label. The health benefits of kale are multiple and have been studied extensively for possible […]

By | April 28th, 2014|FAQ, Uncategorized|

Do Hard Boiled Eggs Have To Be Refrigerated?

Question:

Do hard boiled eggs have to be refrigerated?

Answer:

If you are going to eat them, the answer to do hard boiled eggs have to be refrigerated is a resounding YES!

Hard boiled eggs must be refrigerated. Hard boiled eggs are perishable.

If you’ve […]

By | April 15th, 2014|Blog, FAQ|

How To Make Poached Eggs

Question:

How to make poached eggs? A common question is how to poach eggs?

Answer:

Poaching, when talking about eggs, is a process of cooking the egg without its shell either in or above boiling water. This can be done in a regular pot or with a special pan designed to […]

By | April 2nd, 2014|FAQ, Uncategorized|

How To Cook Corned Beef?

Question:

What’s the best way to cook corned beef? How do you make corned beef? How do you cook a corned beef brisket? This question is especially popular on March 17th of every year, since corned beef and cabbage is the traditional meal for St. Patrick’s Day. ALthough it is a […]

By | March 13th, 2014|FAQ|

What is Chicken Stock?

Question:

What is chicken stock?? What is chicken stock? What is chicken bouillon? Chicken stock vs broth? What is the difference between stock, broth and bouillon?

Answer:

They all can be used to make soup, they all taste like chicken and they are all a golden liquid. But, they also have several […]

By | February 20th, 2014|FAQ, Uncategorized|

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